Wholemeal flour
Wholemeal flour
Wholemeal flour
Wholemeal flour

Wholemeal flour

$12.00 NZD Sale • Save
Size 2 KG

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 Our organic high-grade wholemeal flour is perfect for sourdough bread and general baking. This flour is 100% of the wheat grain making it super tasty and full of fibre and nutrients.

Grower: Nesslea Farm, Hororata, Canterbury.

Stoneground wholemeal flour absorbs more water due to retained germ and bran. Its creamy colour and robust taste suit sourdough, pizza, pastries, and cake

100% Organic Wholemeal Flour

Store in a cool and dry sealed container Flour is a raw ingredient and therefore should be thoroughly cooked / baked before consumption

We ship Aotearoa- New Zealand wide. We dispatch orders Tuesday-Thursday and delivery takes 1-2 days for non-rural and 2-4 days for rural customers. To return an item, please contact us at order@capitalmillers.co.nz

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